You asked: What is the best way to cook Wagyu steak?

What is the best way to cook a Japanese wagyu steak?

How to Cook Japanese A5 Wagyu Beef

  1. Step 1: Salt 1 to 3 hours before cooking. …
  2. Step 2: Pre-heat your skillet in oven. …
  3. Step 3: Put skillet over burner on high setting, sear steak on both sides. …
  4. Step 4: Let it rest, slice (small) and serve.

Is it better to grill or pan-fry Wagyu?

Whether you opt to pan-fry your Wagyu in a well-seasoned cast iron or throw it on the grill to get those perfect char lines, don’t overcook it. … The best temperature to enjoy the luxurious texture and sweet, buttery flavor of Wagyu is medium-rare—and don’t let anyone tell you otherwise.

Should you marinate Wagyu steak?

With some cuts of beef, even those from Wagyu beef cattle, you will want to create a marinade. Some cuts, like skirt steak, flank steak, and top round steak, actually benefit from marinating for a few hours to a day because it helps to break up the fibers in the meat and make the cuts more tender.

How do you cook Wagyu in the oven?

HOW TO OVEN BROIL WAGYU STEAKS

  1. Turn the broiler inside your oven on high. …
  2. Season the steak with the appropriate seasoning and place on the broiler pan. …
  3. Allow to cook for 3-4 minutes, checking to make sure the steak is forming a nice, golden even crust.
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